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Valentines Cupcakes Recipe
Ingredients

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3 cup Flour (Atta)
1/2 cup 2 tblsp Vegetable oil (Vanaspati)
2 tsp Baking Soda
1/2 tsp Salt (Namak)
2 cup Sugar (Cheeni)
1/2 cup Cocoa
2 cup Water (Pani)
2 tsp Vanilla


Frosting:
230 grams Cream Cheese (softened)
1 Egg
1/3 cup Sugar (Cheeni)
Valetine Decorations:
Lips Puffy Picks
Valentine Glitter Ring
Small Candy Hearts (if desired)

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Method :

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* Line cupcake baking pans with paper cupcake liners..
* Combine flour, sugar, cocoa, baking soda and salt in a bowl and set it aside..
* In another bowl mix water, vegetable oil and vanilla..
* Now combine both the bowl’s mixture together and stir to mix well..
* Pour cupcake batter in the cupcake liners half full..
* Wearing oven mitts, place cupcake pans in oven..
* Bake in a preheated oven at 350f for about 25 minutes..
* After baking is completed, wear oven mitts to remove pan from oven..
* Let cool completely..
* Combine cream cheese, egg and sugar in a bowl with help of a mixer..
* Using a pastry bag with a star tip pipe frosting onto muffins..
* Decorate with muffin picks or rings..
* If desired decorate sides with candy hearts..

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