Ingredients

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Tomato - 2
Rice cooked 4 cups
Oil - 2 t/s
Peanuts - 1/4 cup
Mustard seeds 1/2 t/s
Red chilies 4-6
Coconut - 1/2 cup
Turmeric powder 1/2 t/s
Curry leaves
salt to taste

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Method :

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Heat oil, put mustard and chilies & turmeric,
Fry them for 2-3 minutes,
Add peanuts and fry them,
Add tomatoes, fry them,
After 3 minutes add cooked rice
Add salt and mix well.
Garnish with coconut and Curry leaves