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Sweetest Heart Cake Recipe
Ingredients

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1 (8 inch) Round Cake (any flavor)
1 (8 inch) Square Cake (any flavor)
16 oz Vanilla Frosting (pink colored)
1 large White Gumdrop
1-1/2 cup flaked Coconut (tinted pink to match frosting)
2 large Red Gumdrops
Granulated Sugar
Red Chewy Fruit Snack

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Method :

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* Reduce round cake into two equal semi-circles.
* Place square cake and semi-circles on serving plate.
* Connect with some frosting.
* Frost entire cake with remaining frosting.
* Drizzle it with coconut.
* Flatten 1 red gumdrop with rolling pin on slightly sugared surface.
* Make and cut out heart shape with cookie cutter.
* Repeat it with remaining red gumdrop and white gumdrop.
* Place 3 gumdrop hearts on cake, overlapping slightly.
* Cut chewy fruit snack into 1/2-inch strips.
* Tie strips into loose bow and place on cake.

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