Yield: 3-6 servings
Temperature: 350°F
Heating Time: 15 minutes

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Ingredients :

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* 6 (4-inch square) sopaipillas*
* 1 1/2 cups refried beans*
* and/or cooked ground beef
* 1 medium onion, chopped
* 1 1/2 cup grated sharp cheddar
* cheese
* 2 cups Red or Green Chile sauce*
* Shredded lettuce (optional)
* Tomato wedges (optional)

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Method :

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1. Cut a slit along one side of each sopaipilla with a sharp knife.
2. Fill sopaipillas with Frijoles Refritos and/or ground beef, onion, and cheese.
3. Place sopaipillas in individual dinner plates and top with chile sauce and cheese.
4. Place in 350°F oven for 15 minutes, or until cheese is melted. Garnish with lettuce and tomato wedges.