Ingredients

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Potato 1/4kg
Bread 4 slices
Onion 100gms
Green chillies 4
Cumin seeds 1 tsp
Coriander leaves
Curry leaves
Oil to fry
Salt to taste

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Methods :

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Steam potatoes and remove the skin.Mash the potatoes.Take the bread slices and remove the outer brown crust. Dip the bread slices in water and squeeze the water gently. Add the wet bread with the mashed potatoes. Finely chop the onions, chillies, corriander and curry leaves. Add the chopped onions, chillies etc., with the potato. Knead the potatoes, bread, cumin seeds and chopped items thoroughly.While mixing it add the salt to your taste.Make it into small balls and flatten it.Fry it in the oil till it gets a golden brown colour.

 

Note:Make certain that you are squeezing out all the water from the bread. (It should be moistened enough to mix with the potatoes). Potato Patties will go well with coconut chutney and it should be served hot.