Ingredients

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* Small raw papaya peeled and coarsely grated- 1
* Green chilies slit- 4-5
* Cumin & Mustard seeds- 1/4 tsp each
* Asafoetida- 2 pinches
* Sugar- 1 tsp
* Lemon juice- 1 tsp
* Coriander finely chopped- 1 tsp
* Oil- 1 tsp
* Salt to taste

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Method of Preparation:

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Heat oil, add cumin and mustard seeds, asafoetida, allow to splutter. Add green chillies, stir, add papaya. Add all other ingredients, mix well, remove from fire. Cool, serve with papdi.