Ingredients :

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2 cup flour
1 cup sugar
1/2 tsp baking powder
1/2 tsp baking soda
1 tsp salt
1 cup cranberries, sliced in half
1 cup chopped nuts
1 x juice and grated rind of 2 oranges
2 tbl shortening
1/2 cup boiling water
1 x egg, beaten

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Method :

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* Preheat the oven to 350F. Sift the flour, sugar, baking powder, baking soda, and salt together. Add the cranberries and the nuts.
* Combine the juice, rind, shortening, and water. Add the egg to the juice and blend into the cranberry mixture.
* Pour into a buttered loaf pan, and bake 1 hour, until a toothpick comes out dry.