Ingredients

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* 2 lb.. Firm Tofu
* 1 tsp. Carom seeds
* 4 tsp. cream
* 1 tsp. cumin seeds
* 1 egg
* 2 tsp. garam masala
* 2 tbs. Gram Flour ( Besan )
* 1/2 tsp. turmeric
* 1/2 tsp. white pepper powder
* salt to taste

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Method :

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Cut Tofu into 2 inch cubes

Sprinkle cumin, carom, white pepper, turmeric, salt and half the garam masala on the Tofu and let marinate for 20 minutes.

Whisk egg in a bowl and add the gram flour, salt and cream. Coat the Tofu with this mixture and set aside for an hour or more if possible.

Skewer the Tofu pieces 1 inch apart and skewer a whole onion at the base of the skewer to keep the Tofu from slipping. Grill in a moderately hot oven or charcoal grill for 12 - 14 minutes