top of page
Ghreyba
Ingredients :
​
* 1 cup warm "samn" (veg. ghee)
* 1/2 cup powdered sugar
* 3-4 cups of flour
​
Method :
​
* Mix "samn" and sugar well.
* Add flour gradually and mix.
* Shape into little balls and press down gently to flatten into shape.
* Garnish with an almond.
* Bake in a preheated oven at 400 ƒF (200 ƒC) for 10 to 15 minutes.
bottom of page