Ingredients :

​

1 x Romaine lettuce, or iceberg lettuce
1 x Red pepper, seeded & diced
4 x Eggs, hard boiled, peeled cut in wedges
4 x Tomatoes, sliced
2 tsp Capers
16 x Olives, black
4 slc Whole wheat bread, thinly sliced
2 x Garlic cloves
1 tbl Olive oil

For the dressing :
1 tbl Olive oil
2 tsp White wine vinegar
1 tbl Parsley, fresh chopped
1 tsp Tarragon, dried salt & black pepper

​

Method :

​

* This substantial peasant dish from Syria is a rich source of protein and Prepare all the salad ingredients and place in a bowl.Toast the whole wheat bread and rub with cut cloves of garlic. Lightly sprinkle with oil. Break into small pieces. Put the dressing ingredients together in a screw-top jar and mix by shaking well. Toss the garlic toast and dressing into the salad.
*Serve : 4