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Cilantro Chutney
Ingredients
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cilantro, chopped 2 cups
channa dal 2 tsp
red or green Chillies 5
salt as per taste
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Method :
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* Fry the channa dal and red chillies in two tsp of oil.
* Chop the cilantro, add the tamarind and roasted channa dal, salt to taste and grind fine.
Tips: Make sure you chop the cilantro stems very finely or they will leave strings in your chutney.
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